The loft atmosphere of the building, a solid-brick former assembly plant, with its 120 m high ceilings and seemingly endless space, is captivating. Renovation of the facility was finished just this year. As many as 2,500 people may be catered for on its total of 3,000 m˛ of floor space, which are adaptable for all types of events. Drapery walls reaching from floor to ceiling may be installed to subdivide the space into rooms ideally suited to provide festive and pleasant atmospheres for smaller groups as well.
Ideal for huge parties, the Naxoshalle has been used for a ball for 2,700 dealers on the occasion of the launch of the new Audi A2. The menu was prepared by two-star chef Stefan Steinheer, who in 2000 was elected cook of the year by "Feinschmecker" magazine. Johnny Klinke and the team of the “Tigerpalast” variety show invited attendees to their after-dinner show.
Situated just 15 km from the Airport, the Naxoshalle is easy to reach.
In today's world, innovative ideas and out-of-the-ordinary locations are a must when it comes to arranging incentives for customers and employees. The Kofler Company draws on its extensive know-how in organizing parties and celebrations individually designed to suit the needs of their business clientele. This know-how has been accumulated over nearly two centuries. Founded in Bad Homburg way back in 1823, the former bakery soon became a supplier to the German emperor. Now managed by the sixth generation of family members, the Kofler company expanded in 1991 into catering, event-planning, trade, and consulting services and is now one of the leading players in Europe.